Glaswegians are spoilt for choice when it comes to great places to eat & Alston raises the bar for meat lovers by serving the best steak the city has to offer. Choose from a selection of dry-aged steaks, including the porterhouse to share or Glasgow’s favourite, the fillet.
All our Scotch beef is sourced from Edgefield Craft Butchers, founded by Simon Gilmour, a fourth-generation family butcher. Simon carefully selects beef from accredited farms, each renowned for producing high-quality meat with exceptional flavour and tenderness.